Void earns high marks from Tribune

The Italian-American restaurant Void, located at 2937 N. Milwaukee Ave. in Chicago, was among the Chicago Tribune’s 2026 Critic’s Choice winners. Void is best known on social media for its Spaghetti Uh-O’s, which comes in a can with a custom label, and is made with imported pasta topped with house-made sauce that’s been slowly cooked for six hours, the Chicago Tribune reported. “There’s a ‘Wow’ every time somebody gets the Spaghetti Uh-O’s for the first time, and it doesn’t get old,” co-owner and chef Tyler Hudec told the newspaper.

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