Panino’s pizzaiuolo shines in Spain

The culinary coach of the U.S. Pizza Team took second place in a pizza championship held on Oct. 8 in Granada, Spain, while four other USPT members finished in the top 10. Gino Rago of Panino’s Pizza in Chicago took home second place in the Pizza Classica division, with Michael LaMarca (Master Pizza, Cleveland, Ohio), Jason Samosky (Samosky’s Homestyle Pizzeria, Valley City, Ohio) and Dave Sommers (Mad Mushroom, West Lafayette, Indiana) placing fourth, seventh and 10th respectively. Thirty-two competitors from around the world participated in the fourth annual Pizza por Pasión, organized by Antonia Ricciardi, president of the Università di Pizza Italiana nel Mondo.

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Fra Noi produces a magazine and website that serve the Chicago-area Italian-American community. Our magazine offers our readers a monthly feast of news and views, culture and entertainment that keeps our diverse and widely scattered readers in touch with each other and their heritage. Our website offers a dizzying array of information drawn from every corner of the local community.

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